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Gene Mutation Could Cause Gut Microbe Changes that Lead to RA

David Holzman  |  July 31, 2012

Over the last several years, the evidence has been mounting that our commensal gastrointestinal microflora are far more than simply benign inhabitants of our alimentary canal. “A lot of noninfectious human disease is associated with abnormalities of the gut microbiota,” Jeremy Nicholson, MD, chair in biological chemistry and head of the department of surgery and cancer at Imperial College in London, U.K., told a symposium at the 2011 annual meeting of the American Association for the Advancement of Science, mentioning gastric ulcers, colon and other cancers, several autoimmune diseases, and type 2 diabetes, among other diseases. “We’re less than 1% human in terms of active genes in the body,” he said, explaining the influence of our microbiome’s genetics on our health.

Now a new study suggests that a small abnormality in an immunity gene can alter the gut flora in a way that induces development of rheumatoid arthritis. The research was published in the PLoS ONE.

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“Our working hypothesis was that host immune response genes affect the microbes we carry, and that this may alter the risk of arthritis development,” says principal investigator Veena Taneja, PhD, an immunologist at the Mayo Clinic in Rochester, Minn. “We developed transgenic mice that carry the human HLA genes, DRB1*0401 and DRB1*0402, known, respectively to predispose and to resist development of rheumatoid arthritis.” As with humans, she says, among the mouse models in her study, three times as many females as males among the susceptible cohort developed the disease.

The researchers collected fecal samples from both groups of mice at varying ages. They used high throughput sequencing technology (16s sequencing) to map the populations of bacteria in naive mice from both strains. “The guts of arthritis-susceptible mice were dominated by clostridium-like bacteria, and that was associated with a proinflammatory immune profile,” says Dr. Taneja. “Further, we found that mice carrying the arthritis-susceptible HLA gene lacked the dynamic change that occurs among the gut flora as the mice age, while the mice with the nonsusceptible gene showed that dynamic change.”

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The study, the first to explore the murine microbiome in humanized mice, is potentially highly significant, says Martin Kriegel, MD, PhD, assistant professor of immunobiology and medicine at Yale University School of Medicine in New Haven, Conn. “Other commensals … have been shown to drive the autoimmune process in the spontaneous arthritis model called K/BxN,” he says. “Once the disease-associated commensals identified in this study have been proven to be causally related to arthritis development, the potential for translation of these findings to novel biomarkers, or even novel therapeutic approaches for rheumatoid arthritis, is likely greater than with nonhumanized mouse models.”

“The HLA-selected microbiome is possibly more closely related to the gut microbiota of those rheumatoid arthritis patients carrying the same HLA haplotype than other murine microbiomes,” says Kriegel. “The use of humanized mouse models to study gut microbiota/immune interactions is likely becoming more important for translation of microbiome discoveries to the clinic than previously appreciated, since another recent study by Kasper and colleagues showed that gut immune system maturation depends on colonization with host-specific commensals.

Dr. Kriegel notes that the difference between the susceptible and resistant HLA genes is a single three–amino acid polymorphism. “If the disease-associated, HLA-selected commensals (e.g., Allobaculum) can be causally linked to arthritis development, these findings might have potential implications for the interpretation of genome-wide association studies [GWAS] in autoimmune diseases. A growing body of evidence exists by now that particular commensals in mice can act as disease-promoting ‘pathobionts’ or, vice-versa, as beneficial commensals that prevent or ameliorate established disease.”

He notes that it is tempting to speculate that the low disease risk associated with single-nucleotide polymorphisms identified by GWAS is “due to the fact that patients need also to acquire the ‘wrong bugs’ that are then selected for by the genetically altered immune system, as indirectly suggested by this study.” The microbiome could therefore contribute theoretically to the “missing heritability” problem.

But Dr. Kriegel critiques the study for assaying the microbiome composition only in feces, and not also in various segments of the gut. It would have been nice, he says, “to define the anatomical niche of the different microbes—e.g., Allobaculum—in the tissues. He also suggests that the study should be followed up with immunologic studies of the different compartments of the GI tract, noting, for example, that Th17 cells are predominantly generated in the distal small intestine.


David Holzman is a freelance writer based in Massachusetts.

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